Backlog:
I had a cup of this last night in hopes it would make it easier for me to stay awake. It didn’t quite work, but at least it tasted good.
This cup was more mate and cherry flavor than before, with less of the chocolatey notes I noticed before. The fruit was very accurate and overall it was a really nice cup. I think this is one that varies in flavor based on what you get in the teaspoon because of how much is in the mix.
Elizabeth, college student, anthropology major, bio and history minor. I love to travel and try new foods (and teas!). I also enjoy music, books, video games as often as I can get my hands on them.
I loved tea as a kid, didn’t drink it for about ten years, and then rediscovered it a couple of years ago. Tea sometimes helps me feel better when chronic illness is making things hard. It’s also fun to experiment with!
I’m still pretty new to the types and brands of tea out there, but I’m interested in trying some of everything. My favorites are earl greys, yunnans, medium-bodied oolongs, Japanese greens, fruit, vanilla, and floral flavors (especially jasmine and rose). My least favorites are teas that are overly smoked, bitter, or contain strong hibiscus or orange peel.
Indiana, U.S.
