drank Emperor's Red by Premium Steap
2462 tasting notes

Tea party day! Today we had Belgian Cream Puffs and Pirouettes, Ginger Lemon Cremes, and Rich tea biscuits with four teas. The first one was Emperor’s Red and it was delicious! It has a rich, full, cocoa-y aroma and wonderful body with no astringency. It goes with EVERYTHING – savory, sweet, or just a cuppa. It tastes great sans additions or with milk and sugar. (We take it sans!) We keep track of the teas we try and special desserts in a little book. Our tea party guest said, “We’ve had this one before. It needs to have a star beside it in the book!” This is one tea you should always have on hand.

Preparation
Boiling

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about ten years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

I am also reviewing for Sororitea Sisters now!

My avatar is a mole in a teacup! Long story…

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North Carolina

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