dark amber and indicative of its age (9 years old), seems aged much longer than its age, but was maocha for 7.5 years before it was pressed in 2014. Not as intensely complex or deep flavors/effects/qi as a higher quality tea, but this tea is not lacking in any area (except maybe chi). Its flavorful, immediate cooling huigans, and lasting sweet kuwei bitter to sweetness aftertaste. I enjoyed this tea, was instantly wow’d by this, and when I saw the price per cake at $36.50 I put 3 cakes in my shoppping cart!

THIS is what a daily drinker should be. No chi, no sedating, just flavor and aftertaste. Really good daily drinker.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I like all teas but mostly drink sheng and Taiwan oolong.

My tea notes are just thoughts that come to mind as I drink, so I jot them down. There’s no format to them, just what I want to remember from the experience.

Oh, and why isn’t there a “bacon” flavor option on steepster?

Location

Fairfax, VA

Following These People

Moderator Tools

Mark as Spammer