If you have ever wanted to try a herbal tea but have been afraid of the watered down taste, try this one. This tea is brimming with flavor, there is not even a hint of skimping on this lovely fruit flavor. It’s thicker and flavorful like a juice. Sooo delicious! And for those of you who don’t like hibiscus, don’t fret… this tea has the tiniest little taste of it (roselle is a species of hibiscus) that just enhances the flavor. Seriously, this tea is like a bowl of fresh blueberries, cherries, and currants wrapped into one. It is a little tart…but tart in an amazing way. I love it! Plus, you can always add sweetener to make it sweet if you so desire.
Flavors: Berries
Preparation
195 °F / 90 °C
8 min or more
3 tsp
18 OZ / 532 ML
