This one makes me super nostalgic of my early tea days. It reminds me of Blueberry Cream Cheese Danish, which was one of my first 52Teas ever.
I definitely get the cookie taste very well in this one. The raspberry adds some tartness without being too intense (ie. it’s not like hibiscus). I don’t get a ton of almond, but I’m still very happy with how this one is. I like the honeybush, as opposed to rooibos
I’ve lived in Hawaii, Mississippi, Colorado, Maryland, Texas, and California, and I’m currently in Oklahoma while the boyfriend gets his grad schooling on.
I’ve been into tea for about five years now and my favorite thing is that there is still so much to learn! I personally prefer black and oolong teas, though I love trying new teas whatever they may be.
I also knit quite a bit and sell things on my etsy when I’m not busy with school.
http://www.etsy.com/shop/CeleryMonsterknits
I really love swapping, so if anything in my cupboard catches your eye, please let me know!
Norman, Oklahoma
