Maybe it’s just my aversion to K-Cups, but on the occasions I’ve messed with a coffee drinker’s Keurig, even plain water tasted like plastic and dirty coffee. Is there a trick to it that doesn’t involve dismantling and scrubbing?
Maybe it’s just that its really new? Also our office doesn’t actually stock K-cups so I don’t think it gets used very often. I’ve used a couple of times for hot water and it hasn’t tasted weird
I’ve lived in Hawaii, Mississippi, Colorado, Maryland, Texas, and California, and I’m currently in Oklahoma while the boyfriend gets his grad schooling on.
I’ve been into tea for about five years now and my favorite thing is that there is still so much to learn! I personally prefer black and oolong teas, though I love trying new teas whatever they may be.
I also knit quite a bit and sell things on my etsy when I’m not busy with school.
http://www.etsy.com/shop/CeleryMonsterknits
I really love swapping, so if anything in my cupboard catches your eye, please let me know!
Norman, Oklahoma
Maybe it’s just my aversion to K-Cups, but on the occasions I’ve messed with a coffee drinker’s Keurig, even plain water tasted like plastic and dirty coffee. Is there a trick to it that doesn’t involve dismantling and scrubbing?
Maybe it’s just that its really new? Also our office doesn’t actually stock K-cups so I don’t think it gets used very often. I’ve used a couple of times for hot water and it hasn’t tasted weird