10

I bought this one before I realized that hibiscus just makes me basically ill. And I don’t know if it’s the recipe for this tea or just that I got a hibiscus heavy batch, but that was truly almost all I could taste. I couldn’t taste any tea at all, and I only occasionally got a little bit of that jasmine tickle where it enters your nose from the back of your throat. I could also taste some berryish flavor, but the hibiscus overwhelmed any ability to discern specifics. I tried to finish it just because I hate wasting money, lol, but this one went down the drain and in the trash.

Flavors: Berry, Hibiscus, Jasmine, Sour

Preparation
205 °F / 96 °C 4 min, 0 sec 3 tsp 12 OZ / 354 ML

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Bio

Wife, mom of 2 crazy young kids (and 3 cats, if they count). Used to be a professional tree hugger, now I stay at home hobbit-like and teach the kids to love the trees. Also hobbit-like, I love reading, tea, second breakfasts, cooking and food in general, and gardens. (I can’t really say I love gardening since where I live, it’s too dratted hot for too much of the year to actually do it.) I am always on the search for a good flavored decaf black tea. Suggestions are more than welcome!

I tend to like my teas strong, so I use more than most people when I brew. Don’t be put off a tea because I say I used 4 tsp to brew 12 oz or something – that’s just me.

PS – Unlike a hobbit, my toes are not furry. I just feel the need to clarify.

Location

Texas

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