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12 Tasting Notes

70
drank Ti Kwan Yin by The Devotea
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Preparation
195 °F / 90 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML
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65
drank Rooibos Chai by Teavana
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Preparation
195 °F / 90 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML
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75
drank Kyaukme Black Tea - CTC by Shan Valley
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Flavors: Malt, Molasses

Preparation
195 °F / 90 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML
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70
drank Traditional Tieguanyin by Verdant Tea
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Flavors: Butter

Preparation
3 min, 0 sec 1 tsp 8 OZ / 236 ML
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65
drank Black Dragon Pearl by Teavana
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Flavors: Chocolate, Malt

Preparation
185 °F / 85 °C 3 min, 30 sec 1 tsp 8 OZ / 236 ML
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85
drank Zhu Rong Yunnan Black by Verdant Tea
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Flavors: Citrus

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65
drank Jade Citrus Mint by Teavana
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Flavors: Lemon, Mint

Preparation
180 °F / 82 °C 2 min, 45 sec 1 tsp 8 OZ / 236 ML
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85
drank Zhu Rong Yunnan Black by Verdant Tea
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Flavors: Chocolate

Preparation
3 min, 30 sec 1 tsp 8 OZ / 236 ML
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65
drank Monkey-Picked Oolong by Teavana
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Flavors: Bitter, Floral

Preparation
3 min, 0 sec 1 tsp 8 OZ / 236 ML
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85
drank Gyokuro Imperial by Teavana
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Flavors: Grass, Vegetal

Preparation
175 °F / 79 °C 0 min, 30 sec 1 tsp 8 OZ / 236 ML
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