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I would love it if someone could explain how the dry tea smells like a cherry and a grape had a baby in a field of newly mown grass.

And the wet leaves smell like more of the above, plus cranberry.

And the actual tea tastes like sweet grass. I was really expecting more of a veggie broth kind of taste.

I’m fascinated and mildly dismayed at the same time. Sometimes I buy berry flavored teas, and there’s nary a berry to be found. I get a green tea with asparagus, and suddenly I’m in fruit city.