1/2tsp in 1c cold milk, some crushed ice and a tsp of raw sugar.
I typically love RLTs flavoured matcha, but this one fell a little flat for me. There’s definitely a cheesecake-y flavour, but it doesn’t mesh all that well with the green base and compared to some of the other flavours I’m not as much of a fan.
Soundly meh, I’m afraid.
Overstressed aspiring model…tea is what gets me moving in the mornings, calms me down at night and fills all the moments in-between.
I’m still in the everything is delicious and I want to drink it all phase of my exploration, so I’m open to swaps, TTBs and trying new things. (with the exception of jasmine…that icky stuff tastes like soap)
My cupboard is things I have and am willing to swap (either I didn’t like them that much or I have a lot of them) and my wishlist is mostly things I’ve tasted and want to buy or swap for in the future.
Indianapolis IN
