63

This reminds me of banana bread. I can’t say I’m getting much chocolate, nor am I tasting the peppercorn. I’m relieved that the banana isn’t stronger. The last banana tea I tried was over the top banana and it was really too much. This seems a much more natural banana flavor. I was hoping for more chocolate though. The rooibos is also not shy here. It’s a good support for the light flavors.

I can’t say I’ll want to drink this again, but it wasn’t bad.

Thank you Uniquity for the chance to try this tea. :)

Preparation
205 °F / 96 °C 6 min, 15 sec

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I came from a tea drinking family, but I never appreciated the different qualities and varieties of tea until older. All that time wasted! But I guess I needed to be mature enough to appreciate the tea experience. :)

My favorite teas are green oolongs and white tea. I also love greens, especially gyokuro. I have a huge appreciation for rooibos and honeybush as they are often that only thing I can drink in the evening. I am a relatively new convert to black teas. This is unfortunate for my wallet but extremely wonderful for my palate. :)

In any case, I have a love for both flavored and unflavored teas. They are different experiences for sure, but both enjoyable. I find that it often depends on my mood.

I am on a quest to find a tea that will win my husband over. I think I’m making some headway…

My profile pic features my two lovable puppies, Mr. Snuggles and Sr. Caliente.

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NYC / Westchester

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