I just eyeballed the amount of tea and brewed.
Not boiling, again I think it was around 80°C.
The sencha base is quite nice, although in taste isn’t the most present. But it was grassy and smooth. The expected flavour profile is there present! Yep, I notice it was quite melon-seed like and overall it was round and nice. Of course, recreating the melon flavour without any actual melon is quite hard, but I think they managed it fairly well!
Food pairing: Blueberry and cream koláč (kolach) and our garden apple, Wealthy varietal. Yum!
Flavors: Grass, Melon, Round
Preparation
180 °F / 82 °C
3 min, 0 sec
10 OZ / 300 ML
