Tried this tea again for research purposes – so western.
Unfortunately, Steepster ate my tasting note. So short notes only. 4 minutes steeping in, who knows how hot water. I think I was bit careful, so around 90°C.
Used to be more fresh and more flavourful, but it’s my fault to having tea from November 2018.
Notes of hay, grass seed, it’s buttery as well, but much less. There are also mineral notes and bit salty.
Thank you derk!
Flavors: Butter, Grass Seed, Hay, Mineral, Salt
Preparation
190 °F / 87 °C
4 min, 15 sec
3 tsp
10 OZ / 300 ML
