Brewed grandpa, 2 tsp, 300 ml.
It was amazing how the small pieces of tea (it is not whole leaf, no way) floated in the water. So nice to watch. But now, all tea settled on the bottom and it brings following:
Colour: light brown or copper, maybe orange, similar to light pieces on the photo.
Aroma of brewed tea: wet wood, roasted nuts, bit into sweet notes. I do not notice much of soy sauce, grassy, or seafood/weed as Bluegreen noticed before me. Maybe I just have different sense of smell.
Taste: lighter than expected, still somehow woody, but – with subtle sweet notes. I am afraid I could not explain it somehow better, not bitter at all, maybe little malty. It reminds me something, but I could not find out what it is.
Derk – do you want a sample to your envelope?
Flavors: Malt, Roasted nuts, Sweet, Wet Wood, Wood
Sure :)