80

Muslin sachet, 75 degrees, 90+ seconds.

I unpacked it from foil wrapping expexting at most pyramid sachet. But It was muslin one. At least I think it is a muslin one. That was nice surprise. I boiled the water and let it cool down on its own. No fridge, no ice – just slowly cooling down. Then it hit 75 °C mark and I put the bag in.

After recommended (half between Cameron B’s and half what is written) I took from yellowish-green liquor sachet out. It is clear, nice colour.

In taste it is nice grassy tea with notes of spinach I think. Quite unexpected – sweet.

Pretty easydrinking sencha – with not so complex flavours. But I understand it is nice for morning – they even suggest it. Let’s see how it will wake me up :)

Flavors: Grass, Spinach, Sweet

Preparation
165 °F / 73 °C 1 min, 30 sec 10 OZ / 300 ML

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I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

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Czech Republic

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