Reading how other people on here “bring out the flavor” of their teas by adding sugar or creamer or milk, I decided to try some of the creamer that I had in this cup today.
raises eyebrow
Yeah…I don’t like creamer in my tea. It brought out nothing, and made the tea just kinda yucky. And this blend is way too good to treat like that.
Preparation
Boiling
3 min, 0 sec
I don’t like creamer either… I usually use milk or cream or half and half. But… that being said… I don’t really care much for milk/cream/half & half in my Earl Grey… but, for a good Assam or something, yes… that is quite lovely.