Recommended
1.5 tsp for 300mL water @100C, steeped four minutes, drunk bare.
I am desperate for a hit of Assam.
There is Assam in this delicious blend.
There’s also a fair bit of Keemun, I think, which can get bossy, but the Assam notes come out as the tea cools.
Damn Fine has never let me down.
Preparation
Boiling
4 min, 0 sec
