87
drank Yunnan Jig by Adagio Teas
84 tasting notes

over steeped this :( i can finally taste the pepperyness of this now though. i think i like it stronger. i was looking for a cup of something boring and un flavored, but i didnt get it lol. this tea is always interesting when i have it. it has subtle differences each time and i look forword to the next new thing that this tea pops up for me :)

Preparation
Boiling 6 min, 30 sec
Show 5 previous comments...
Cofftea 15 years ago

WOW! If this is only a 1st infusion you definitely oversteeped this. lol Just use more leaf next time.

Kitch3ntools 15 years ago

o yeah i did i can taste it more and more and i drink it. it isnt bitter at all though which is nice. i gotta try and not get myself distracted when i make this :p

Cofftea 15 years ago

NOT bitter? at 6.5 min how the heck did you manage that one? Just seeing the time made my stomach churn lol!

Kitch3ntools 15 years ago

i added sugar lol it was a preemptive strike so i wouldn’t waste it :) usually the sugar wont make the bitterness go away it just makes it tolerable. i wonder if my water wasnt hot enough or i was just really lucky

Ricky 15 years ago

If I make my tea too bitter, I just steep the leaves again but I cut the time and mix the two steepings together. It usually balances it out.

Kitch3ntools 15 years ago

ooo ill have to try that! especially with my strawberry that one gets way too bitter and no matter how much sugar i add its still gross

teatortoise 10 years ago

Yes, endless subtle differences.
Ricky, that’s tricky business! Living on the edge.

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Comments

Cofftea 15 years ago

WOW! If this is only a 1st infusion you definitely oversteeped this. lol Just use more leaf next time.

Kitch3ntools 15 years ago

o yeah i did i can taste it more and more and i drink it. it isnt bitter at all though which is nice. i gotta try and not get myself distracted when i make this :p

Cofftea 15 years ago

NOT bitter? at 6.5 min how the heck did you manage that one? Just seeing the time made my stomach churn lol!

Kitch3ntools 15 years ago

i added sugar lol it was a preemptive strike so i wouldn’t waste it :) usually the sugar wont make the bitterness go away it just makes it tolerable. i wonder if my water wasnt hot enough or i was just really lucky

Ricky 15 years ago

If I make my tea too bitter, I just steep the leaves again but I cut the time and mix the two steepings together. It usually balances it out.

Kitch3ntools 15 years ago

ooo ill have to try that! especially with my strawberry that one gets way too bitter and no matter how much sugar i add its still gross

teatortoise 10 years ago

Yes, endless subtle differences.
Ricky, that’s tricky business! Living on the edge.

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Bio

i never really know what to write in these things :)
im a 24 year old tea lover :D i started my tea venture only 2 years ago and haven’t gone further than adagio’s loose leaf. this website has opened up my eyes to many different websites and brands that i look forward to trying. any suggestions are very welcomed!
i live with my fiancee and cat Zoie. im a full time student working towards my RN. ive worked at a dog kennel for over a year and have been in the air national guard for almost 6 years now.

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North Western corner of CT

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