85

The description from Vahdam Teas is on the mark. This tea is pretty complex, and I wouldn’t brew it for any longer than 3 minutes to avoid becoming overly astringent. Maybe a little too far on the grassy side for my taste, but the distinct properties of black tea are still there.

Preparation
Boiling 3 min, 0 sec 4 tsp 16 OZ / 473 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Location

Las Vegas, NV

Following These People

Moderator Tools

Mark as Spammer