So this one is even better? I will need to try this one!
What I did was get Harney’s Florence and Chocolate tea and mix them in equal proportions, then throw in some mini Chocolate chips like Adagio does with their Chocolate chip tea. I really like it and would go so far as to get more tins of Florence and chocolate tea just to do this again when I run out :)
I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and attend a large public university doing post-bac work (my BA is in English). I’m interested in the liminal spaces between art and craft, the academic and the practical, the individual and community, and the old and the new. I’m currently exploring these ideas through the disciplines of education, literature, history, and psychology.
I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.
My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes
Collingswood, NJ
So this one is even better? I will need to try this one!
What I did was get Harney’s Florence and Chocolate tea and mix them in equal proportions, then throw in some mini Chocolate chips like Adagio does with their Chocolate chip tea. I really like it and would go so far as to get more tins of Florence and chocolate tea just to do this again when I run out :)