Sooooooo sleepy. Just submitted a research paper that had me staying up late, getting up early, and taxing my little pea brain to the max for the past week! I brewed this tea now that I’m done — the mint is acting like a teeny slap each time I sip it to keep me awake, and the chocolate is my reward for hard work. And RED LIPS! Eee. Cute. I almost shouldn’t separate the flavors out like this because they are so smooth and of a piece. Delicious.
Preparation
200 °F / 93 °C
4 min, 0 sec
