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Both my daughter and husband love this tea! It’s a very subtle vanilla and I think I’ve abused my taste buds with coffee for too long to appreciate the subtlety. I added a cube of sugar and a little cream and it was still yummy but I think this one will be reserved for the familia… plus it’ll keep them out of my favorite teas! ;)

Preparation
200 °F / 93 °C 4 min, 0 sec

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I love sweet desserty teas the most but I also appreciate a full-bodied Earl Grey or a refreshing cup of green tea.

Lately I’ve been looking for teas to make lattes -teas that mix well with non-dairy milk.

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Washington, U.S.

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