This tea reminds me muchly of Tealish’s Sweetie Pie Rooibos. I like this version but could do without the artificial flavouring. I don’t know much (yet) about tea, but I do think a tea should stand on its own without the need for added flavour and artificial no less. Still, I do like it with a splash of soy milk.
Preparation
205 °F / 96 °C
5 min, 15 sec
