This shou is very easy to drink. From the steeping leaves, you pick up the scents of wet wood and leather. Dark brown tea soup yields a sweet and fairly mellow sip – woody and earthy with a definite dark chocolate overtone. Absolutely no bitterness found. The leaf seems to have staying power – 8 steeps in and the cup is still very flavorful with a 20s steep time.
200 °F / 93 °C
0 min, 15 sec
6 g
3 OZ / 100 ML