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drank Alishan High Mountain GABA Oolong Tea - Spring 2015 by Taiwan Sourcing
26 tasting notes

Well made GABA tea always makes me happy. Lots of full flavor here. To me it has a raw cacao quality that I love. It gets fruity and holds up for many rounds. I have also enjoyed long steeps of 1-3 hours over a small flame.
Preparation
205 °F / 96 °C 0 min, 15 sec 6 g
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Bio

Hi my name is Ken,

I began obsessively drinking tea during my undergrad in Chinese Studies. Since then I have searched for and served teas all over the world.

Now I focus on importing, selling, and educating people on teas across the US.

Tea is just so good!
Have to share the joy.

Location

West Coast

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