Anlina Send Message

206 Followers / 228 Following

drank Random Steepings by Various Artists
894 tasting notes

We went for Korean barbecue and all you can eat sushi for lunch yesterday. It was fantastic – I’m always impressed when an all you can eat place does sushi well. Chopped scallop, shrimp tempura and tamago maki, red snapper, salmon, and tuna nigiri, goma ae, tempura, wakame salad, fried smelts, corn croquet, and lots of grilled meat and veg. A nice genmaicha was the perfect accompaniment.
7 comments
Edit
Indigobloom
Delete

Korean bbq is the best!! I love the short ribs best

Anlina
Delete

I didn’t get any short ribs, but did have lots of beef, pork and bacon. We usually go at dinner, when they have a bigger selection, and get lamb and shrimp too.

Indigobloom
Delete

Mmmm. I’m down with all of it except the bacon LOL

Kittenna
Delete

I need to find someplace to go for Korean BBQ here… it sounds so immensely delicious.

Indigobloom
Delete

Kittenna, I know a place in Mississauga if you’re ever in the area. A bit pricey, but amazing cuts of meat! :P

Kittenna
Delete

Nice, I’ll try to remember that if the boy and I feel like heading that direction one day. Maybe for a special occasion.

Indigobloom
Delete

Kk just let me know :)

Login or sign up to leave a comment.

People who liked this

Comments

Indigobloom
Delete

Korean bbq is the best!! I love the short ribs best

Anlina
Delete

I didn’t get any short ribs, but did have lots of beef, pork and bacon. We usually go at dinner, when they have a bigger selection, and get lamb and shrimp too.

Indigobloom
Delete

Mmmm. I’m down with all of it except the bacon LOL

Kittenna
Delete

I need to find someplace to go for Korean BBQ here… it sounds so immensely delicious.

Indigobloom
Delete

Kittenna, I know a place in Mississauga if you’re ever in the area. A bit pricey, but amazing cuts of meat! :P

Kittenna
Delete

Nice, I’ll try to remember that if the boy and I feel like heading that direction one day. Maybe for a special occasion.

Indigobloom
Delete

Kk just let me know :)

Login or sign up to leave a comment.

Profile

Bio

I grew up drinking jasmine green tea with meals, but really fell in love with tea on a trip to Britain in elementary school. My first great love was Earl Grey, and I still adore it and all its variants.

I discovered the beauty of loose leaf tea much later, when, on impulse, I picked up a few teas that were on clearance at a home store. My introduction to loose leaf teas were Masala Chai and Provence Rooibos by the Metropolitan Tea Co and an unknown brand of kukicha and gyokuro (little did I know what a precious treasure I’d stumbled onto with that.)

At the time I was lucky to live in a place with multiple tea shops and several places to have afternoon tea, which is a delight I still miss.

Tea is part of my daily ritual and a nice, affordable way to appease the collector in me.

I enjoy distinctive whites, greens and oolongs, flavoured blacks, and herbals that are heavy on the citrus, lavender or mint.

Rating rubric, to give myself some consistency:
0-15 Yuck, not even drinkable.
16-30 Disappointing, not really inclined to give it a second try.
31-45 Disappointing, but maybe there’s potential? Worth one more try, prepped differently.
46-60 Mediocre, not terrible but not memorable.
61-75 Not bad. I’ll definitely finish what I have and might buy again.
76-90 Very enjoyable. Tasty, complex, it’ll keep me coming back.
91-100 BEST! I love everything about it and I will drink it forever.

Beyond tea, I’m a sex educator, polyamory activist, and radical queer. I love backwoods camping, abstract painting, baking & cooking, nail polish, cats, ceramic sculpture, and home nesting.

Location

Winnipeg, MB, Canada

Following These People

See More

Moderator Tools

Mark as Spammer