759 Tasting Notes
This is the tea bag prairie ink restaurant inside Mcnally Robinson uses for their chai lattes! I had one yesterday to go but when you get it to go they add some kind of syrup to it and that made me quite ill. I’m feeling better now and I know now to make sure they don’t add the syrup next time :D Without the syrup this is a nice spicy chai latte :D
it’s stopped sprinkling outside for now but it’s still very cloudy… those clouds are not very friendly looking. So I’ll brew some more tea! and thanks to The Purrfect Cup for the idea about combining goodreads.com with steepster.com as it lead to me creating the Discussion goodreads.com for us to post on :D
Preparation
I got this sample from Stacy with one of my orders (not sure which one) It’s tasty but I’m not getting much tangerine from it. This is still great though :D Although it won’t replace my good morning sunshine :D
Preparation
To be fair I made this in a mug I had been drinking milk in earlier so I’m not sure how that worked with the tea… I steeped for about 3min and it was pretty tasty :D Thanks Stacy for the sample (I did not try this sugar as it was great without)
Preparation
When your day goes to hell it’s nice to have a comforting cup of tea :D
Preparation
It was mostly a general comment, thanks for the hugs though :D It wasn’t really hell, just me forgetting stuff, worrying about other stuff. All is well in the land of tea once more :D